Made with natural ingredients, our aged Fig balsamic Vinegar from Modena is naturally dense bursting with sweet, complex fig. Bold and beautiful, amazing in marinades, dressings, bread dipping, as a B-B-Q glaze, or with cheese for a sophisticated cheese plate.
Average acidity of 5%. Our naturally infused balsamic vinegars are caramel color-free, free of added sugar or thickeners and aged in the wood barrels of the traditional Solera Method for up to 18 years in Modena, Italy.
Recommendations: Great to pair with our Orange, Lemon & Garlic Olive Oils.
