This Wild Blueberry Dark Balsamic Vinegar exhibits lower acidity and a bit more sweetness than our Aceto Balsamico de Modena. Like all Balsamic Vinegars, you can use it over any garden salad. Try it drizzled over fresh sliced peaches, cantaloupe, fruit salad and ice cream. We found it equally delicious over blue, feta and goat cheeses.
Recommendation: Pairs well with Fused Orange and Lemon Olive Oils, as well as any of our Ultra Premium EVOOS.
